Sunday,
June 18, 2006 |
Multi-Coursed Maker's Mark Dinner on Father's
Day. Cocktails are at Six and Supper begins at
Seven. David Pickerell, Master Distiller will
speak.
There is limited seating for this event, so please
call ahead for reservations! |
| Coming in July... |
Saturday Brunch at Jonathan's. Check back for
more details. |
